Chocolate Chip Protein Balls

NutritionRecipes
Written By Sara Carroll

Vegan. Dairy Free. Gluten Free. Delicious Nutritious Snack!

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My favorite recipes are those that are healthy and super simple to make! A handful of ingredients, poured together and mixed for a few minutes, then roll them up and try not to eat them all at once! You can make a large quantity and freeze as many as you like for a rainy day!

Ingredients:

  • 3 Cups Gluten Free Whole Grain Oats

  • 1 Cup Almond Butter

  • 1 Packet Dairy Free Chocolate Protein Shake*

  • 1/2 Cup Agave

  • 1/3 Cup Dairy Free Chocolate Chips (I love Lily’s Dark Chocolate Baking Chips)

Mix everything together. Wet your hands a little, take a tablespoon amount, and form into bite size balls. Store in the refrigerator or freeze. Enjoy!

*My ALL time favorite plant based protein to use is this Whole Blend Rich Chocolate Isalean. Not only is it super clean and nutrient dense, 2 Scoops is the perfect amount and tastes amazing in this recipe! I have tried SO many over the years and the taste and texture of this one is unbeatable. Sign up and save to receive 25% off: Whole Blend Rich Chocolate Protein Powder

Sara Carroll
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